Cannabinoid edibles – which are food products that have been infused with activated/heated cannabinoids, often CBD – might seem like a bold new trend, but they have been used by humans for thousands of years.
CBD and cannabis edibles are entrenched in our history. In Eastern Europe, women often made candies out of cannabis plants, which they consumed and even gave to their children as medication. In India, a traditional cannabis beverage called Bhang has been used since as early as 2000 B.C. for spiritual and health-related purposes.